Brinjal Thokku Recipe - Side Dish for Pulao, Chapati & Rice with step wise pictures. Spicy and tangy brinjal thokku which taste super delicious with roti, idli or biryani. This is a delicious sidedish for rice. This is one recipe which was requested by lots of my viewers. And it is the best sidedish for dum biryani or any biryani. There is no perfect sidedish for biryani than this and some onion raita. I made this and served it with my chicken dum biryani and everyone loved it. Black eyed peas masala, Black eyed peas sundal, black eyed peas rasam, You can also check out this mixed legumes curry which is high in protein. Pin Hope you will give this a try and let me know how it turns out for you. Pin
📖 Recipe Card
1)Heat oil and add in onions. Pin 2)Add curry leaves Pin 3)Saute till golden Pin 4)Add in tomatoes Pin 5)cook till tomatoes soften Pin 6)Cook till tomatoes get mushy. Pin 7)Add in brinjal. Pin 8)Saute till golden. Pin 9)Add in salt and turmeric powder Pin 10)Mix well. Pin 11)Add in chilli powder Pin 12)Add in tamarind water Pin 13)Add in jaggery Pin 14)Cook till brinjal is done Pin 15)Serve. Pin
title: “Brinjal Thokku Recipe Side Dish For Pulao Chapati Rice” ShowToc: true date: “2024-10-25” author: “Daniel Kazanjian”
Brinjal Thokku Recipe - Side Dish for Pulao, Chapati & Rice with step wise pictures. Spicy and tangy brinjal thokku which taste super delicious with roti, idli or biryani. This is a delicious sidedish for rice. This is one recipe which was requested by lots of my viewers. And it is the best sidedish for dum biryani or any biryani. There is no perfect sidedish for biryani than this and some onion raita. I made this and served it with my chicken dum biryani and everyone loved it. Black eyed peas masala, Black eyed peas sundal, black eyed peas rasam, You can also check out this mixed legumes curry which is high in protein. Pin Hope you will give this a try and let me know how it turns out for you. Pin
📖 Recipe Card
1)Heat oil and add in onions. Pin 2)Add curry leaves Pin 3)Saute till golden Pin 4)Add in tomatoes Pin 5)cook till tomatoes soften Pin 6)Cook till tomatoes get mushy. Pin 7)Add in brinjal. Pin 8)Saute till golden. Pin 9)Add in salt and turmeric powder Pin 10)Mix well. Pin 11)Add in chilli powder Pin 12)Add in tamarind water Pin 13)Add in jaggery Pin 14)Cook till brinjal is done Pin 15)Serve. Pin
