Chinese Chopsuey Recipe - Indo Chinese Recipes with step wise pictures. Delicious chinese chopsuey which taste so yummy when served hot. This is a restaurant style recipe which is made at home. This is a delicious recipe made using noodles. Instead of deep frying the noodles i pan fried it to make it a little healthier. The noodles taste amazing with the sauce which i made. It has pepper and mushrooms in them. So easy to make and so tasty. https://www.yummytummyaarthi.com/2017/11/soba-noodles-chicken-stir-fry-recipe.html Pin
đź“– Recipe Card
Pictorial: 1)Heat oil in a pan Pin 2)Fry some eggs, this is optional to put on top of chopsuey Pin 3)Once the bottom is crispy Pin 4)Drain and set aside. Pin 5)In the same pan, add garlic Pin 6)Add onions Pin 7)Saute till golden brown Pin 8)Add in mushrooms, capsicum and chillies Pin 9)Mix well Pin 10)Cook till golden Pin 11)Add salt and sugar Pin 12)Add soy sauce Pin 13)Add vinegar Pin 14)Add black pepper Pin 15)Mix well Pin 16)Add water Pin 17)Bring it to a boil Pin 18)Add cornflour slurry Pin 19)Mix till it thickens. Keep this sauce warm. Pin 20)Cook and drain some egg noodles Pin 21)Heat oil in pan, litle oil. Pin 22)Place some cooked noodles and spread it Pin 23)Now cook till the noodles get crispy Pin 24)Flip over and cook Pin 25)Once both sides is nice and golden, remove to a plate Pin 26)Place the noodles in a plate Pin 27)Spoon some sauce over the top Pin 24)Top with fried egg Pin 25)Serve Pin
title: “Chinese Chopsuey Recipe Indo Chinese Recipes” ShowToc: true date: “2024-09-28” author: “Ann Nemoede”
Chinese Chopsuey Recipe - Indo Chinese Recipes with step wise pictures. Delicious chinese chopsuey which taste so yummy when served hot. This is a restaurant style recipe which is made at home. This is a delicious recipe made using noodles. Instead of deep frying the noodles i pan fried it to make it a little healthier. The noodles taste amazing with the sauce which i made. It has pepper and mushrooms in them. So easy to make and so tasty. https://www.yummytummyaarthi.com/2017/11/soba-noodles-chicken-stir-fry-recipe.html Pin
đź“– Recipe Card
Pictorial: 1)Heat oil in a pan Pin 2)Fry some eggs, this is optional to put on top of chopsuey Pin 3)Once the bottom is crispy Pin 4)Drain and set aside. Pin 5)In the same pan, add garlic Pin 6)Add onions Pin 7)Saute till golden brown Pin 8)Add in mushrooms, capsicum and chillies Pin 9)Mix well Pin 10)Cook till golden Pin 11)Add salt and sugar Pin 12)Add soy sauce Pin 13)Add vinegar Pin 14)Add black pepper Pin 15)Mix well Pin 16)Add water Pin 17)Bring it to a boil Pin 18)Add cornflour slurry Pin 19)Mix till it thickens. Keep this sauce warm. Pin 20)Cook and drain some egg noodles Pin 21)Heat oil in pan, litle oil. Pin 22)Place some cooked noodles and spread it Pin 23)Now cook till the noodles get crispy Pin 24)Flip over and cook Pin 25)Once both sides is nice and golden, remove to a plate Pin 26)Place the noodles in a plate Pin 27)Spoon some sauce over the top Pin 24)Top with fried egg Pin 25)Serve Pin
