Drumstick Poriyal 2 ways
This is such a simple dish, just a normal poriyal. But the vegetables combination in this is so perfect. All these four veggies pair beautiful with each other and compliment the taste. This taste best with sambar rice , rasam rice or even curd rice..So try this out and let me know what you think.
Drumstick Potato Poriyal Recipe
Ingredients for Drumstick Poriyal
Onion - 1 large SlicedTomato - 1 large choppedDrumstick / Murungakai - 1 large cut and slit lengthwisePotato - 2 large peeled and choppedChilli Powder - 1 tbspTurmeric Powder / Manjal Podi - 1 tspSalt to tasteCoconut Oil - 2 tblspnFennel seeds - 1 tspCurry leaves a handful
How to Make Drumstick Poriyal
Heat oil in a kadai. Add in fennel seeds and allow them to pop.Add in onions, tomatoes, drumstick and potato. Mix them well in the oil. Add in some salt and turmeric powder. Toss well. Cover and Cook for 10 mins on a very low flame till the vegetables are done.Now open the pan and add in chilli powder. Toss them well.Serve this curry with rice.
Drumstick Poriyal Recipe Step by Step
