Whenever I think of fudge, I think of not only how much I love it, but of course of the movie Grinch when all of the Who’s are stuffing the Grinch’s face with fudge (“is that all you’ve got? Is that all you’ve got!?”). How I wish that were me sampling every variety of fudge. I would also love to have one of those hideous light up Christmas sweaters to wear while I’m enjoying my fudge :). This year I made a classic fudge recipe but I used bittersweet chocolate chips instead of the traditional semi-sweet. You can use whichever you prefer, but with that amount of sugar I thought it would be nice to use a darker chocolate. You can also use any other type of nut you’d like, I think next time I might try salted pistachios. Try this recipe and you’ll be dreaming about this stuff for life! If you haven’t decided what gift to give to friends, I’m thinking anyone would gladly, and most gratefully accept some melt-in-your-mouth, creamy and deliciously chocolaty fudge. Enjoy!
