Makki Ki Roti
I always wanted to try my hands on makki ki roti, but whenever i go shopping i look for yellow cornflour, but i could never find it anywhere. During my last shopping i saw a packet of this flour and immediately picked one. Unlike your normal roti, this is not easy to roll..It is quite difficult to handle and you have to roll it between two sheets of plastic. And as soon as you make a roti, top with some butter or ghee and serve immediately, else it may get hard and chewy.. Similar Recipes,Masala ChapatiCoriander ChapatiAloo ParathaCabbage ParathaRadish ParathaEgg ParathaOnion ParathaRajma ParathaPaneer ParathaCapsicum Cheese ParathaMushroom ParathaRomali RotiPhulka I was waiting to make makki ki roti, but i wanted to try my hands on sarson ka saag which is the traditional side dish for this..Finally couple days back i made it and it tasted so yummy together.. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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