For perfect mashed potatoes,
1)Cook potatoes in lots of salted boiling water till it is completely done.2)You could use potato masher, whisk or a potato ricer to mash the potatoes.3)When you add liquid ingredients to the potatoes use a spatula and fold it. if you whisk it too hard then it will turn gloopy.4)After you finished making the potatoes, place it in a pan of simmering water so it stays nice and warm.
Ingredients for Making Mashed Potatoes
Potatoes - 4 large peeled and cubed Cream - ½ cup Milk - ½ cup Butter - 3 tblspn Salt & Pepper to taste Nutmeg a pinch
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How to Make Mashed potatoes
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Mashed Potatoes Step by Step