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The Perfect Angel Food Cake Recipe! Here is a tried and trusted recipe I have been using for years that I absolutely love. The past few years, I’ve used this Angel Food Cake recipe to make cupcakes flavored different ways, and just recently I decided it was finally time to invest in a good angel food cake pan and make a full cake. I’m really not a fan of the incredibly dry angel food cakes from the grocery store and this recipe is easily a thousand times better....

on Dec 31, 2022, Updated Dec 13, 2023 About Chai Masala Powder Chai Masala Powder, also called Masala Chai Spice Mix, Masala Tea Powder, Tea Masala or Chai ka Masala is an aromatic blend of whole spices that gives a very refreshing and robust flavor to Indian milk tea. Chai in India is almost a religion and people run on chai here. Each household has its own unique recipe for making chai and chai masala....

on Dec 09, 2020 If you are into prepping ingredients for later use, do check out my how-to freeze strawberries and how to make dried fenugreek leaves post too. About This Technique Green Peas are freshly available in Winter and I make sure to hoard on these green goodness, some to use freshly and some to freeze for the coming year. After all, to get a year-long supply of green peas, all you need to do is freeze some fresh green peas when they are in the season....

You’ll just need a leftover chicken carcass (from a roast chicken), onion, carrots, celery and parsley. Then cover with water and let simmer away. Homemade Chicken Stock This is actually my first year making homemade chicken stock and I’m sold! It’s so flavorful and is the perfect addition to any recipe that calls for chicken broth. Plus it’s especially good for sipping on those sick days. I’ve been loving roasted chicken lately but instead of just tossing the bones I’ve decided to put them to good use and make homemade chicken stock and freeze it for later use....

on Apr 10, 2022, Updated Oct 21, 2023 Here are some more recipes that will help you with cooking: Sour Cream, How to Freeze Strawberries, How to freeze Peas, and Ginger Candy. About Homemade Mango Pulp Mango Pulp (Mango Puree) is the flesh of fresh mangoes pureed to make a smooth mixture. Learn How To Make Mango Pulp in just 5 minutes. Make a big batch and freeze it in summer when fresh, ripe mangoes are in season....

Japanese Milk Bread Recipe I have to admit this is the most fluffy, tender bread I have ever baked. To mention I have tried so many bread recipes in the past. The bread has a light, fluffy and moist texture to it which comes from the milk paste which we add to it. Also the bread is made mainly with milk. About Japanese Milk Bread Recipe Japanese milk bread also known as shokupan....

Ingredients for Karunai Kilangu Pulikulambu Yam Ordinary/Karunai Kilangu - 10 cooked (Check here for method) Shallots / Sambar Onion - 10 Peeled Tomatoes - 1 large chopped Garlic - 10 cloves peeled Green Chilli - 2 Chilli Powder - 2 tsp Coriander powder / Malli podi - 1 tblspn Turmeric powder / Manjal podi - 1 tsp Salt to taste Sugar - 1 tsp Tamarind Pulp - 2 tblspn (Click here for recipe) Rice Flour / Arisi Mavu - 1 tblspn mixed with ¼ cup water Oil - 3 tblspn Mustard Seeds / Kaduku - 1 tsp Cumin Seeds / Jeerakam - 1 tsp Urad dal / Ulundu Paruppu - 1 tsp Hing / Asafoetida / Kaya podi - ¼ tsp Curry leaves - 1 spring...

Pin I came across this recipe few months back. Had bunch of karupatti on hand which was about to go bad. So decided to make a batch of agar agar or china grass pudding. This one is super easy to make. It requires a handful of ingredients which you already have on hand. The whole recipe came together in just few minutes. Once the pudding is done, pour it into a large mould and leave to set....

Kathirikai Kara Kuzhambu Recipe This one gets lot of heat from chilles. You get the unique flavour from roasting the spices. I always love to make dishes from freshly roasted spices. And for your information. My mum who is a Brinjal lover had this curry in fridge and ate it for 2 days I think. Moreover the flavours develop the next day. So if you have time make it the day before you want to have it....

Linzer Cookies Recipe You can never have too many kinds of Christmas cookies, especially when they’re as good as these ones. This Almond cookie is originated from Austria, the Linzer Kekse! About Linze Cookies | Linzer Kekse (source:wiki) Linzer cookies is a very short, crumbly pastry made of flour, unsalted butter, egg yolks, lemon zest, cinnamon and lemon juice, and ground nuts, usually hazelnuts, but even walnuts or almonds are used, covered with a filling of redcurrant, raspberry, or apricot preserves....

Malabar Fish Curry Saturday means fish in the house, Hubby like coconut based fish curry than a curry without it. I wanted to try malabar style fish curry for a long time. It is quite easy recipe to prepare. This curry has coconut as a base, so I know my hubby won’t miss his normal curry. This curry has ginger added, so it has a mild ginger flavour which was pleasant in this curry....

on Apr 21, 2022, Updated Jan 10, 2024 Here are some more kadhi and dal recipes that you may like: Dal Maharani, Shahi Dal, Lauki Chana Dal, Punjabi Yellow Dal Tadka, and Yellow Moong Dal. About Malwa Dal Malwa Dal, as the name suggests, comes from the Malwa region of India (western central areas of Rajasthan and Madhya Pradesh). It is a light and easy lentil preparation perfect for everyday meals....

on Apr 23, 2023, Updated Dec 27, 2023 Smoothies are my favorite breakfast during summer. I want to share some healthier smoothie recipes: Pineapple Banana Smoothie, Strawberry Banana Yogurt Smoothie, Cantaloupe Smoothie, and Banana Beet Smoothie. My most favorite thing about Indian summers is the mangoes. I eat them as dessert after every meal, make as many recipes as I can using them, and then freeze some to use all around the year....

Now coming back to the recipe, this is a herby aromatic chicken fry. Because it has lots of coriander, mint and curry leaves which really makes this fried chicken unique..In the mean time check out my other fried chicken recipe too..Give this a try and let me know how it turns out. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can....

Mexican Lentil Soup Lately I’ve been trying to eat more veggies – and even more so get my family to eat more veggies. I think the best way to do that is to sneak as many as you can into a soup or main dish. Because when your kids see a mound of veggies there on their plate it’s always a struggle to get them to eat most of them, but not when they are hidden away in a colorful soup :)....

When you see these tiny candy pumpkins pop up at your grocery store, now you know they’ll make the cutest and easiest cupcake toppers. Mini cupcakes are perfect for fall parties and for little hands. It’s a match made in autumn heaven! For this recipe, I basically combined my Pumpkin Bars recipe with the cupcake base of my Pumpkin Cupcakes with Chocolate Ganache and Spiced Cream Cheese Frosting (one of my favorite cupcakes)....

on Mar 29, 2023, Updated Oct 06, 2023 Here are some more summer drinks: Thandai, Badam Sharbat, and Aam Panna. About Mohabbat Ka Sharbat Mohabbat ka Sharbat is a popular summer drink sold at Old Delhi shops. It translates to ‘Love Drink’. I had it for the first time when we went to Karims for lunch. It was Ramadan, and many street stalls sold this lovely pink drink. It looked so tempting that I couldn’t keep myself from trying it, although I refrain from drinking non-packaged liquid whenever I get out to eat....

Moussaka Recipe Making moussaka at home is one of my long time pending recipe. Every time I buy an eggplant to make moussaka. It ends up into different dish like my eggplant bhaji or eggplant varuval. Finally few weeks back I made it and instantly fell in love with it. About Moussaka Recipe Moussaka is a popular dish that originates from the Mediterranean and Middle Eastern cuisines. It is typically made with layered eggplants, ground meat (usually lamb or beef), and a creamy béchamel sauce....

CHECK MY OTHER BIRYANI RECIPES HERE.. Ingredients for Mutton Biryani Ghee - ¼ cup Oil - 3 tbsp Basmati Rice - 2 ½ cup / ½ kg Onion - 2 large sliced thinly Tomatoes - 2 large chopped Ginger Garlic Paste - 2 tbsp Mint Leaves - ¼ cup chopped Coriander Leaves / Cilantro - ¼ cup Chilli Powder - 1 tbsp Coriander Powder / Malli Podi - 2 tbsp Turmeric Powder / Manjal Podi - 1 tsp Garam Masala Powder - 1 tbsp Cumin Powder - 1 tsp Salt to taste Water - 4 cup...

Mutton Roast Its been a while since I shared any mutton recipe here. Yesterday hubby bought some mutton and I made two recipes for you all. It is a Keralan style chilli mutton roast and a Chinese chilli mutton. Both of them turned out so good. About Mutton Roast (Chilli Mutton) Mutton is also known as lamb or goat which is cooked many different ways in and around India. Some of the most popular way of cooking mutton in South India is mutton sukka, mutton kuzhambu, pepper mutton and this mutton roast....