If you are like me, sometimes it can seem tedious to make a pie from scratch. More than anything it’s the wait for the pie crust to chill that gets me. These however, are much easier to make than a pie and they taste just as good. Yes, we all love the traditional pies but sometimes during the holidays isn’t it nice to see something new at the table? A twist on a classic? I love any dessert in bar form so I new I needed to try out these pecan pie bars. These of course would be perfect for Thanksgiving or they would also be great to give as gifts. And no one needs to know that they didn’t take hours to prepare. Once you sink your teeth into the sweet and crunchy pecan topping, through that tender, buttery shortbread crust (that just melts away in your mouth) you may start to become converted to making pies in bar form more often. Enjoy!
